The Food Substitutions Bible: More Than 6,500 Substitutions for Ingredients, Equipment & Techniques: More Than 6,500 Substitutions for Ingredients, Equipment and Techniques (...Bible (Robert Rose)) Paperback – 1 Sept. 2010

This book has proven to be very useful in the kitchen, especially when one wants to use a substitute ingredient or find out information on a food one is using.The book has useful tables and is packed with information. Recipe ideas for example how to make a salsa are given and healthy alternatives as substitutes are also given.The book is well planned with a section on how to use the book.

not really what I wanted